Using baking soda (sodium bicarbonate) is an effective, non-toxic way to cut through heavy grease on kitchen surfaces, stovetops, and oven doors. Because grease is acidic, baking soda’s mild alkalinity helps break it down into a water-soluble soap that is easy to wipe away.
Here is the standard method for preparing and applying a baking soda paste to remove tough grease:
How to Prepare and Apply Baking Soda Grease Remover
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Mix the Paste: Combine equal parts baking soda and warm water in a small bowl until it forms a thick, spreadable paste (similar to the consistency of toothpaste).
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Apply to the Area: Spread a generous layer of the paste directly over the greasy surfaces, buildup, or burnt-on grease spots.
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Let It Sit: Allow the paste to sit for 15 to 30 minutes. For heavy, baked-on grease on stovetops or inside ovens, let it sit overnight.
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Scrub Gently: Use a non-scratch sponge or microfiber cloth to gently scrub the area in circular motions.
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Wipe Clean: Wipe away the residue with a clean, damp cloth and dry the surface.
How to verify success: The surface should feel completely smooth rather than tacky or slick, and water should sheet off or bead cleanly without leaving an oily film.
Which specific area or appliance are you trying to clean?
