To effectively tackle tough grease across kitchen and household surfaces using baking soda, the secret lies in preparing a **thick, high-cling cleaning paste**. Because baking soda is mildly alkaline and provides gentle, non-scratch abrasion, mixing it correctly allows it to break down stubborn oil and carbonized buildup without ruining your surfaces.
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### 🥣 The Standard Grease-Busting Paste Recipe
* **Baking Soda:** 1/2 cup
* **Liquid Dish Soap:** 2 to 3 tablespoons (cuts grease further and binds the mixture)
* **Warm Water (or Vinegar):** Just a splash, added slowly until it forms a thick, spreadable frosting-like paste.
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### 🧽 Areas Where This Paste Works Wonders
| Area | Why It Works | How to Apply |
| — | — | — |
| **Stovetops & Burners** | Lifts baked-on food splatters and burnt grease. | Spread the paste, let it dwell for 15–20 minutes, then scrub gently with a damp sponge. |
| **Oven Interiors & Glass Doors** | Breaks down heavy, carbonized grease crusts overnight. | Coat the interior (avoiding heating elements), let it sit for a few hours or overnight, then wipe clean. |
| **Kitchen Cabinets & Backsplashes** | Cuts through sticky airborne grease film. | Apply a thin layer with a soft cloth, rub gently in circular motions, and wipe clean with a damp microfiber towel. |
| **Stainless Steel Sinks & Cookware** | Buffs away greasy films and restores shine without scratching. | Scrub with the paste, let sit for 10 minutes, and rinse thoroughly with warm water. |
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> **Pro-Tip:** For extra heavy-duty grease paired with burnt-on grime, you can upgrade the mixture by adding a splash of **white vinegar** after applying the paste—the resulting fizzing reaction helps mechanically lift stubborn stuck-on residue.
Are you trying to clean a specific greasy surface right now, like an oven or a stovetop?
